You’ll love how the bold flavor of chipotle meets the fresh, sweet flavor of orange in this recipe for Grilled Chipotle Orange Turkey Kebabs!
This spring has felt all askew. First off, it felt like we had more spring-like weather in February and March than we’ve had in May. There have been a few sunshiny days this month, but most of it has been dreary, chilly, and rainy. We usually have our garden planted by now, and I haven’t even opened up the garden gate! Second, we’ve had home improvements going on since March, living in a constant state of mess and surrounded by gallons and gallons of paint. And third, our girls are getting out of school earlier than usual, on the last day of May. They have always gotten out about a week or so into June, so this is definitely something new for us.
But there is one thing that does feel normal this spring. And that’s the increase in our grilling. We tend to grill almost daily from April/May through October/November, so that means I need to keep the menus fresh. We have plenty of old favorite grilling recipes, but are always mixing new ones in.
These Grilled Chipotle Orange Turkey Kebabs were an instant hit with our family this spring. I foresee them on our menus all summer long!
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